Price Mgha-070aafc-01

frollni al cocco

Recipe for a fast start to the week soft and crumbly:

For about 16 biscuits:

Ingredients:

white flour g. 100

g. potato starch 100

g. grated coconut 100

warm melted butter - or margarine g. 100

eventually grated rind of half an orange (or lemon)

little milk or water

1. Combine all ingredients them. possibly add a little water or milk until the dough you can roll into balls.

2. Heat oven at 160-180 ° C. Cover the pan with baking paper

3. Giving shape to biscuits. Make small balls and then flatten or roll out the dough and cut into squares, rectangles or diamonds or use cookie cutters cut.

4. Cook in oven for 10-15 minutes until they are just golden.

5. Let cool and remove from pan.